Monday, July 12, 2010

Hhow to Prepare PAN DE PIZZA


(Makes 4 servings)


4 medium sized, 3-day-old pandesal, halved

1 medium size bell pepper, cut into ring

1 small can pineapple tidbits, drained

1 cup spaghetti sauce

1 cup cheese spread

2 sliced ham, cut into cubes


· Before you start preparing and cooking, make sure that your hands are clean.

· Arrange properly all the pandesal bread to an oven tray.

· Spread spaghetti sauce on each pandesal then top with the ham and bell pepper followed by the cheese.

· Toast in the oven with a low-medium heat for at least 5 minutes or until light brown and the cheese has already melted.

· Top with pineapple chunks and serve hot.


We can prepare and serve this recipe to our visitors and family in many occasions like breakfast, during snack time or meriendas, break time, weekend gatherings, or even during watching television.

Your family will love it especially our kids because they love pizza so much.

You will also save money and expenses to this kind of recipe because imagine your 3-day-old bread or left-over pandesal will still be used and repaired!

Many people are getting hungry because of poverty, so why waste such blessings. This recipe is not only cheap but also saves time because it is so easy to prepare and cook.

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